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This collection features the most frequently saved Italian and Italian-American recipes from Serious Eats users, showcasing the immense popularity of these cuisines. Whether you're seeking inspiration for effortless weeknight dinners, preparing for a special occasion, or simply indulging in the rich and diverse flavors of Italy, this compilation offers a wealth of beloved dishes. From a luscious pasta with vodka sauce, which is a top-saved recipe overall, to the savory chicken saltimbocca and the essential Cacio e Pepe, these selections cater to various culinary preferences. The continued affection for Italian food among home cooks is evident, with many staff members regularly incorporating these delightful dishes into their routines.

Explore these highly-rated recipes to either rediscover cherished classics or uncover new culinary delights. The list includes a range of pasta dishes, such as the Roman-style spaghetti alla carrettiera with its pantry-friendly ingredients, and the vibrant puttanesca sauce. Hearty main courses like chicken scarpariello and comforting Italian wedding soup variations also make an appearance, alongside the ever-popular shrimp scampi. Each recipe promises a satisfying and authentic Italian experience, perfect for expanding your cooking repertoire and enjoying the delicious traditions of Italian and Italian-American fare.

Embrace Classic Italian Pasta Dishes

Italian food enjoys widespread adoration, a fact vividly illustrated by the most frequently saved recipes on Serious Eats, particularly those categorized as Italian or Italian-American. This deep appreciation for Italian cuisine is shared by the culinary team, who regularly prepare these dishes for both everyday meals and celebratory events. This curated selection includes standout pasta dishes that are consistently among the top choices for home cooks. Dive into these favorites to enhance your culinary repertoire and savor the authentic tastes of Italy.

Among the highlights is the much-loved Pasta with Vodka Sauce, a rich and creamy dish often paired with penne or rigatoni, celebrated for its robust tomato flavor complemented by heavy cream. This recipe is not only the most saved Italian offering but also ranks as the second most popular recipe on the entire platform. Another must-try is the Roman-Style Spaghetti Alla Carrettiera, a simple yet flavorful sauce made from pantry staples like tomatoes, tuna, and mushrooms. For those seeking a quick and zesty option, Spaghetti Puttanesca, featuring garlic, anchovies, capers, and olives, delivers an aromatic punch, making it a perfect solution for busy weeknights. And, of course, no Italian pasta list would be complete without Cacio e Pepe, a Roman classic that combines pasta with black pepper and Pecorino Romano cheese. Whether you prefer Kenji’s original recipe or Daniel’s clever technique for a clump-free sauce, these dishes promise to be a delightful culinary adventure.

Hearty Mains and Comforting Soups

Beyond pasta, Italian and Italian-American cuisine offer a diverse array of main dishes and comforting soups that have captured the hearts of home cooks. These recipes provide satisfying options for various occasions, from impressive family dinners to cozy, soul-warming meals. The popularity of these dishes reflects their rich flavors, often combining simple ingredients to create deeply flavorful and memorable dining experiences. This collection showcases some of the most beloved and frequently saved non-pasta Italian and Italian-American meals.

Featured among the top choices is Chicken Saltimbocca, a one-pan wonder that brings together prosciutto-wrapped chicken, crispy sage, and a tangy lemon-white wine sauce, all prepared in under an hour. This dish is perfect for those who desire a sophisticated yet quick meal. Another Italian-American classic is Chicken Scarpariello, a delightful braised chicken dish infused with sausage and peppers in a sweet-and-sour sauce, ideal for a satisfying weeknight dinner. For soup lovers, the Italian-American Wedding Soup, brimming with meatballs and greens, offers a comforting and traditional option. Alternatively, a recipe for the original Neapolitan Italian wedding soup is also available for a taste of its authentic roots. Finally, for a taste of the Amalfi Coast, Spaghetti Alla Nerano, a creamy zucchini pasta dish famously enjoyed by Stanley Tucci, transforms fried zucchini into a luscious sauce, best savored when zucchini is in season. Another quick and flavorful option is Shrimp Scampi with Garlic, Red Pepper Flakes, and Herbs, which can be enjoyed with or without pasta, utilizing vermouth and a blend of aromatic herbs for maximum flavor.